ART OF FOODWelcome to Pirates of Grill
Pirates of Grill started out as an exciting new concept in fine bar-be-que dining, introduced to India by the restaurateur brothers Jasmeet and Inderjeet Banga. It brought the concept of live grills on the table...READ MORE
The King of Flavour-Pirates who holds mastery in - Tandoor Kebabs, Indian Curry & Indian Section, Indian Sweets, Buffet and Ala-Carte, Continental , Chinese ,Asian is beyond comparison; as well as, his feel for Mangalorean & Andhra Cuisine takes you on a Journey every-time he puts his ladles to work. The Award-Winning Culinary Expert with 21 Years of Experience with World-Class Hotels/Restaurants speaks about his magic at Pirates of Grill: "Let's address the tasty fact, we live in a nation rich with a variety of flavors and cuisines spread across its map. In this land of foodies we hold - the food and the people who prepare it - close to our hearts. The art of cooking has inspired my perspective in a way that makes me look at Food with Utmost Passion and Love - that makes every bite a Delectable Experience. Blessed with a team of like-minded grub-connoisseurs, together we keep looking for new ways to Enhance Textures of Our Kebabs and Treasures of Our Menu. Lastly, Food is an Art... if done right, keeps people coming back for more. Sounds Delicious, Right!?"